We take great pleasure in introducing Hotel Grand Central, an award-winning multi-cuisine restaurant situated in the heart of Chembur. Established in 1974, Grand Central has gone on to break stereotypes of dining out by constantly reinventing itself every couple of years. A local landmark of Chembur, its client list boasts of patron companies such as ONGC, HPCL, BPCL, RCF and BARC. The grade I, fine dining restaurant has a capacity to seat and serve 150 guests at a time and a banquet/conference hall which can accommodate 80-100 guests. The restaurant specializes in North Indian and Pan-Asian cuisine.
The consistent approach towards fine dining has culminated in the restaurant winning the international quality crown award in the year 2002, for highest quality in customer satisfaction, leadership, innovation and efficiency as established in QC 100 TQM (total quality management) Model.
Established in year, our fine dining restaurant and bar has been an iconic destination for food enthusiasts and connoisseurs for over five decades. With a rich history steeped in culinary excellence and hospitality, we have consistently strived to offer an unparalleled dining experience to our esteemed guests.
As stewards of the environment and our communities, we are committed to sustainability and responsible tourism practices. From minimizing our carbon footprint and supporting local initiatives to empowering our employees and giving back to the communities we serve, we strive to make a positive impact on the world around us.
Whether you're seeking a blissful retreat, planning a dream wedding, or hosting a memorable event, we invite you to join us on a journey of unparalleled hospitality and unforgettable experiences. At [Hotel Grand Central], we are more than a destination; we are a promise of memories waiting to be made.